Discover the rich heritage of Italian cuisine

Founded in 1877, Barilla has become synonymous with authentic Italian pasta and sauces. With over a century of experience, Barilla brings the heart of Italy to dinner tables all over the world. Guided by passion and dedication, Barilla is committed to delivering high-quality products that enhance your culinary experiences. From classic spaghetti to whole grain options, Barilla’s extensive range ensures there’s something for every palate.

A legacy of excellence

Barilla started as a small bread and pasta shop in Parma, Italy. Founded by Pietro Barilla Sr., it quickly gained recognition for its commitment to quality. Over the decades, Barilla expanded its operations globally, maintaining its core values of tradition and innovation. The journey from a local shop to a global leader in the pasta industry speaks volumes about Barilla’s dedication to excellence and its relentless pursuit of culinary perfection.

A diverse assortment for every taste

Variety is the spice of life, and Barilla embraces this with a wide array of pasta shapes and flavors. Whether you crave classic spaghetti, delicate linguine, or hearty penne, Barilla has something to satisfy every craving. But it doesn’t stop at pasta. Barilla also offers a selection of delicious sauces, perfect for complementing any dish. And for those seeking health-conscious options, Barilla provides whole grain and gluten-free varieties, ensuring everyone can enjoy the true taste of Italy.