Kamazaki KZI005KN Chef's knife | 20 cm

Time is money. If you realise this, then you are probably one of those people who prefer to prepare their food in 10 minutes rather than 20. This kitchen knife helps you to be highly effective when cutting your ingredients.

It is not only ideal for cutting fruit and vegetables, but also meat, fish, bread and cheese. The high level of cutting control and stability as well as unrivalled sharpness clearly set this knife apart from others.

For amateur chefs and kitchen professionals

The masterful blacksmithing tradition of samurai swords flows into the manufacture of this Kamazaki knife. It is appreciated by both top professionals and ambitious amateur chefs. The knife is made from innovative, stainless VG-10 Damascus steel with 67 layers of Japanese Damascus steel.

Extremely sharp and corrosion-resistant

All Kamazaki knives have a perfect combination of handcrafted workmanship and exceptional precision, as well as a perfectly sharpened blade with unrivalled sharpness. It is highly resistant to corrosion and extremely hard. The centre layer of the blade, the so-called core of the knife blade, is sharpened at an angle. The core of the knife is made of Japanese VG-10 steel, which has a Rockwell hardness of ~58±2 HRC. The VG-10 core is the 67th middle layer, protected by 66 additional layers of steel, which not only protect the more sensitive core, but also create a distinctive design.

Balanced knife weight

Thanks to the perfectly balanced knife weight, the knife sits comfortably in the hand and prevents hand fatigue during prolonged cutting.

Brand: Kamazaki
Type: KZI005KN Chef's knife 20 cm

• Durable kitchen tool
• Unrivalled blade sharpness
• Provides high cutting control

Features

• For cutting fruit, vegetables, meat and fish
• Made of innovative, stainless VG-10 Damascus steel with 67 layers of Japanese Damascus steel.
• Manufactured using the masterful forging tradition of samurai swords
• The steel used is extremely corrosion-resistant and extremely hard
• Perfectly sharpened blades for unrivalled sharpness
• Knife blade stays sharp for a particularly long time
• Balanced knife weight makes it comfortable to hold without tiring your hands
• Offers high stability and cutting control
• Unique, exclusive design
• Rockwell hardness: ~58±2 HRC
  

Physical properties

• Knife blade material: VG10 steel
• Material knife handle: G10
• Dimensions (W x H x L): 8.50 x 37 x 3.50 cm
• Blade length: 20 cm
• Net weight: 0.24 kg